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Viña Magaña

Magaña started out as wineries that make great wines. In 1968, a pioneer in Navarre in the introduction of French grape varieties, with clones of low production but of high quality, she put all her energies into the production of good grapes. The elaboration really begins in 1985 and its wines surprise so much that they impose themselves on the market. All the wines are oak-aged reds, but the flagship of the cellar is undoubtedly the Calchetas cuvée, acclaimed each year by Peñin and Parker, with unbeatable value for money.

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