A Saint-Emilion Grand Cru Classé since the first classification in 1955, Château Laroze is the historical reference for the estate. It plays on its aromatic subtlety through its Merlot - Cabernet Franc dominance. This duo, so unusual in these proportions for a Saint-Emilion wine, gives an atypical and seductive tasting experience: A discreet, measured attack, marked by the Merlot, then, once on the palate, a wine that rises in aromatic intensity and gustatory power with the expression of the Cabernet Franc, a long, fresh and tasty finish, the result of the alchemy of the blend of 5 grape varieties: Merlot (60%), Cabernet Franc (28%), Cabernet Sauvignon (8%), Malbec (1%) and Petit Verdot (3%). Château Laroze is said to be a complex, multi-faceted wine, both rich and elegant, with balance and harmony as its main characteristics.